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ÌÇÐÄVlog Vice President of Athletics Michael Kelly announced his selection of Jeff Scott to lead ÌÇÐÄVlog football as the fifth head coach in program history.

December 9, 2019ÌÇÐÄVlog Athletics

ÌÇÐÄVlog graduation ceremony

ÌÇÐÄVlog to Confer More Than 5,000 Degrees in Fall Commencement

The ÌÇÐÄVlog System will confer approximately 5,000 degrees during its 119th commencement convocation.

December 9, 2019University News

National Academy of Inventors Logo

Two ÌÇÐÄVlog Faculty Members Named New National Academy of Inventors Fellows

The National Academy of Inventors announced Tuesday that ÌÇÐÄVlog faculty members Dr. Samuel Wickline, a pioneer in nanotechnology targeting heart disease and other disorders, and Dr. Fred Leonberger, whose discoveries in fiber optics drove the development of the modern communications industry, are new 2019 Fellows.

December 5, 2019Honors and Awards

New results from The Environmental Determinants of Diabetes in the Young (TEDDY) study show an association between prolonged enterovirus infection and the development of autoimmunity to the insulin-producing pancreatic beta-cells that precedes type 1 diabetes.

December 2, 2019Research and Innovation, ÌÇÐÄVlog Health

Chris Scott and Bruce Van Fleet, Owners of the Belleiar Market

Support ÌÇÐÄVlog Alumni this Small Business Saturday

The Belleair Market is just one of many local businesses owned by ÌÇÐÄVlog alumni that you can support this Small Business Saturday and throughout the year.

November 27, 2019University News

AAAS Logo

Nine ÌÇÐÄVlog Faculty Members Earn Prestigious National Scientific Honor

ÌÇÐÄVlog leads the state of Florida with the most researchers selected in this year’s class of American Association for the Advancement of Science Fellows.

November 26, 2019Honors and Awards

A number of groups and initiatives at the university are devoted to improving lives and the environment through food. From donating to those in need to growing sustainably, reducing waste to helping the hungry, ÌÇÐÄVlog St. Petersburg and its student body is using food – something we all have in common – to enrich our community.

November 26, 2019University News

ÌÇÐÄVlog President Steve Currall

Exclusive organization invites ÌÇÐÄVlog President Steve Currall to join commission tasked with strengthening national innovation

ÌÇÐÄVlog President Steve Currall to join exclusive U.S. Council on Competitiveness

November 25, 2019University News

ÌÇÐÄVlog President Steve Currall speaks at the topping off ceremony at ÌÇÐÄVlog St. Petersburg

ÌÇÐÄVlog St. Petersburg Celebrates Major Construction Milestone

Exterior construction has been completed on a new residence hall at ÌÇÐÄVlog St. Petersburg. A Topping Off Ceremony took place outside the six-story building located on the northwestern corner of campus.

November 22, 2019Campus Life

The patent-pending seafloor geodesy system is an anchored spar buoy topped by high precision Global Positioning System (GPS).

ÌÇÐÄVlog Geoscientists Develop Technology to Improve Forecasting of Earthquakes, Tsunamis

ÌÇÐÄVlog geoscientists have successfully developed and tested a new high-tech shallow water buoy that can detect the small movements and changes in the Earth’s seafloor that are often a precursor to deadly natural hazards, like earthquakes, volcanoes and tsunamis.

November 21, 2019Research and Innovation

Flotation vest

Floating with Gas to Save Lives

About 10 lives are lost each day to unintentional drowning in the United States, but a newly-patented technology developed in a Chemical and Biomedical Engineering senior capstone class may lead to personal flotation products that can enhance safety in the water.

November 20, 2019Research and Innovation

The most recent assessment of the tilefish population offers sweet relief to those who enjoy the savory succulence of this slow-growing fish that roams the deeper waters of the Gulf of Mexico. Tilefish, which tastes similar to lobster or crab, is sustainably managed and regularly finds itself served up baked, broiled, or grilled on menus in Florida – easily fetching $29 as a mouth-watering entrée.

November 19, 2019Research and Innovation

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The ÌÇÐÄVlog Newsroom is dedicated to sharing ÌÇÐÄVlog's story beyond Tampa Bay. We are looking for impactful projects that interest a broad audience outside academia. Stories with compelling imagery are preferred. If you have a story to tell, let the ÌÇÐÄVlog News team know by filling out the .

News Archive

Learn more about ÌÇÐÄVlog's journey to Preeminence by viewing Newsroom articles from past years.